sustainability

sustainability

EU

Assessing the Efficacy of the EU Farm to Fork Strategy

Jon Entine - 0
European Union politicians call it a “protein transition” strategy—the continent’s sustainable farming blueprint embodied in the Green Deal, the heart of the Farm to...
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EU

EU Parliamentarian Norbert Lins Speaks About the Farm to Fork Strategy

Marcel Bruins - 0
The European Green Deal sets out how to make Europe the first climate-neutral continent by 2050, and has several policy areas such as Clean...
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Crops

Winter Flooding Can Help Build Resilience of Groundwater Aquifers for Crop Production

European Seed - 0
A new hydrological study co-authored by James Hutton Institute PhD student Camilla Negri and colleagues based in Italy has shown that winter flooding, the...
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Crops

Ecologically Friendly Agriculture Doesn’t Compromise Crop Yields

European Seed - 0
Increasing diversity in crop production benefits biodiversity without compromising crop yields, according to an international study comparing 42,000 examples of diversified and simplified agricultural...
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Business

Genome Editing for Crop Improvement | ALLEA Symposium Report

European Seed - 0
The European Federation of Academies of Sciences and Humanities (ALLEA) published a report on its latest Symposium titled “Genome Editing for Crop Improvement”, which summarises the...
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Crops

Preserving UK Soil Microbial Biodiversity For Sustainable Agriculture

European Seed - 0
Scientists from the UK’s foremost agricultural research organisations, including the James Hutton Institute, have teamed up to create a new UK Crop Microbiome Cryobank...
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September 2020

Understanding the Long-Term Impact of Human Actions

Marcel Bruins - 0
Sustainable Agriculture in the EU - Part 1 Almost 50% of the EU territory is covered by farmland (both arable land and permanent grassland) leaving...
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Food

Fruit and Vegetable Sales Channels Have Changed Permanently

European Seed - 0
The coronavirus crisis has caused some permanent shifts in the sales channels for fruit and vegetables. Fresh produce growers and processing companies worldwide are...
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Food

Corteva Agriscience Sustainability Study Explores Consumer Demands

European Seed - 0
More than 80% of consumers in Spain would change their purchasing habits if they were better able to identify more sustainable food, according to...
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Feature Story

All You Wanted to Know About Organic Agriculture in Europe

Marcel Bruins - 0
Not so Frequently Asked Questions – Part 1 Not so long ago, I was fortunate enough to moderate the Workshop on Potentialities and Challenges of...
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